sydney restaurant group owner

Kristian Vale. Thursday - 6pm to 10pm dinner. Inspired by French café culture and cuisine, Jardin St James takes that certain ‘je ne sais quoi’ and combines it with everything Sydney-siders know and love about their coffee. The best restaurants in Sydney, as seen in our 2020 Restaurant Guide. news; NSW; Sydney's new wave of pub empires as owners look to lure patrons back to local watering holes. Groupon is an easy way to get huge discounts while discovering fun activities in your city. Building upon decades of industry success and knowledge, Rockpool Dining Group is devoted to providing Australia’s greatest dining experiences. Join Our List Opening Hours. From 2 hatted fine dining to relaxed café fare, the Sydney Restaurant Group is diverse, offering a range of experiences to suit every occasion. Lunch: Thursday & Friday 12-3pm. All rights reserved. When you team up with Merivale, your special occasion is not just an event – it’s an experience. From 2 hatted fine dining to stunning waterfront views and relaxed café fare, Sydney Restaurant Group is a leading provider in hospitality, offering a range of restaurant experiences to suit every occasion. The Lucas Group bunker, just around the corner from Chin Chin, houses a 30-person support group for the 800 staff across two CBD and three inner-suburban restaurants, plus the upcoming Sydney outpost. Opening hours: Tuesday to Wednesday - 6pm to 10pm dinner. Profiles With a Similar Job Title And Location, Other People Whose Last Name Is Drakopoulos. Kristian Vale Head Chef at China Lane Hip design and clean, clear Korean flavours meet at this sliver of a restaurant on the fringe of Surry Hills. Many independent restaurants are not good businesses. Tetsuya’s was the first Australian restaurant to be listed on the London’s Restaurant Magazine’s Top 50 restaurants in the world list and is the SMH’s most hatted restaurant. Location. owner - Matt Moran . Aqua Dining, opened by Bill Drakopoulos in October 2000, is the flagship of the Sydney Restaurant Group. The Essence of Sydney Dining From 2 hatted fine dining to stunning waterfront views and relaxed café fare, Sydney Restaurant Group is a leading provider in hospitality, offering a range of restaurant experiences to suit every occasion. 10 Bligh St, Sydney. Mr. Wong does Cantonese-style food in a larger than life way. Level 2. The Sydney Restaurant Group shop offers a number of gifts, perfect for the food lover in your life. Located on the rooftop of Customs House in Circular Quay. Fast food giant Five Guys chooses unusual spot to launch its first site in Sydney. Welcome to the Trippas White Group. Warren Burns and James Bradey, part of the Liquid & Larder group, have been playing to packed houses since opening Bistecca last year. What is Bill Drakopoulos’s latest job experience? Located on the rooftop of Customs House in Circular Quay. Mjølner is a place where historic Viking features meet Scandinavian inspired menus and contemporary design across two expansive levels. His 26-year-old daughter Holly is marketing manager of the group. Discover more about Sydney Restaurant Group, Information without innovation is just data, Get real Scoops about Sydney Restaurant Group, Bill Drakopoulos works for Sydney Restaurant Group, Bill Drakopoulos’s role in Sydney Restaurant Group is Owner, Bill Drakopoulos’s HQ phone number is +61 2 9460 0048, Bill Drakopoulos’s latest job experience is Principal at Aqua Dining. It has raised more than $3.6 billion and 8 funds in its history. The Fink restaurant portfolio is united by a common vision of excellence in hospitality and service. Bill Drakopoulos’s colleagues are Connie Papas, Suzanna Cole, Ben Cummings, Allen Cherie. A Sydney restaurant owner is in trouble with authorities after a group of diners became so drunk on the potent Korean liquor soju that some were later found passed out on the street. Resources and guidance for developing a COVID-19 Safety Plan for your restaurant or cafe (including food courts and other food and drink premises). Sydney Morning Herald Good Food Guide Awards 2019 One Hat. venues which are part of the Solotel group. 10 Bligh St, Sydney. Mjølner is a place where historic Viking features meet Scandinavian inspired menus and contemporary design across two expansive levels. What company does Bill Drakopoulos work for? The Sydney Restaurant Group shop offers a number of gifts, perfect for the food lover in your life. Dinner: Tuesday – Thursday 6 – 9pm Friday 6 – 10pm Saturday 5.30 – 10pm. Located at 173 King Street in the forecourt of Sydney’s oldest Church, Jardin St James brings specialty coffee and produce driven eats to Sydney CBD. PizzaExpress is a restaurant group based in the United Kingdom and owned by a group of bondholders. Michael dreamed of owning a restaurant that conjured the food memories so close to his childhood heart. With instant online dining vouchers and cookbooks, we’ve got the perfect gift for any occasion. Join to Connect Sydney Restaurants Group. Lunch: Thursday & Friday 12-3pm. VIA ALTA Willoughby, New South Wales, Australia Restaurant Manager Sydney Restaurant Group Aug 2016 - Jun 2019 2 years 11 months. Golden Sheaf Hotel 429 New South Head Road Double Bay, NSW, 2028 +61 2 9327 6344 reception@solotel.com.au There are old favourites, new trailblazers, and a lot of dining out to be done in the harbour city. Alberto’s Lounge is a neighbourhood Italian restaurant and wine bar located in the heart of Sydney. Restaurants. © 2021 Copyright Sydney Restaurant Group. Sydney. Shop. Bentley Restaurant offers both a la carte and tasting menus, including a vegetarian tasting menu, as well as the best business lunch in Sydney … Whether you’re planning a private celebration, a one-of-a-kind wedding, a casual work outing or the king of all corporate functions, Merivale’s Sales & Events team makes it our business to make your event an extraordinary and memorable one for you and your guests. Has two bars. In 1950 Giandolini sold The Ivy to Bernard Walsh and the restaurant became part of his Wheeler's group of fish restaurants. Experience a world full of wonder at Ovolo Hotels. Owner, Sydney Restaurant Group Sydney, Australia 170 connections. Milsons Point, New South Wales, 2061, Website built by. Please talk to our friendly staff if you have any further questions. Australian Gourmet Traveller Restaurant Awards 2019 Top 100 Ranked Number 57. Opening hours: Tuesday to Wednesday - 6pm to 10pm dinner. With instant online dining vouchers, cookbooks and gourmet food hampers, we've got the perfect gift for any occasion. Owner, China Doll and China Beach Restaurants Sydney, Australia 3 connections. Pull up a seat. While they may have great food and service, they struggle financially and don't provide a quality lifestyle for their owners. In November 2016, Urban Purveyor Group acquired Rockpool Group and rebranded to Rockpool Dining Group. Mobile phones and cameras are forbidden anywhere in the restaurant or adjoining club and there is a dress code, where smart casual attire is required. "Don't do it." Among the early favourites was Tetsuya Wakuda of Tetsuya in Sydney. If you are planning a visit here, make sure you have reservations weeks in advance. It has over 470 restaurants across the United Kingdom and 100 overseas in Europe, Hong Kong, China, India, Indonesia, Kuwait, The Philippines, The United Arab Emirates, Singapore and Saudi Arabia. Previously, Bill was the Principal at Aqua Dining. Delivering a unique drinking and dining experience bringing Norse Mythology to the modern day with hand carved drinking horns and shields in an 80-seat casual fine dining restaurant and full speakeasy style basement bar below. Capacity in regions outside of Greater Sydney must not exceed one customer per 2 square metres of publicly accessible space. Australian Gourmet Traveller Restaurant Awards 2019 Top 100 Ranked Number 57. nick’s restaurant and bar group encompasses 4 stunning venues in the heart of darling harbour. on a farm in western Sydney. After six months, it was voted Sydney’s best new restaurant in the Good Food Guide. Offering some of the freshest seafood in Sydney, succulent I’m Angus steaks and ribs, exciting cocktails, international and local wines with harbour views, live entertainment … From humble beginnings, Lotus Dining has grown from one to six restaurants and is one of the most revered hospitality groups in Sydney. Restaurants. Menu, functions and reservations information. Seating 240 people over two levels and serving a selection of up to 80 dishes, it’s a big affair. The restaurant seats 100 guests and there is also a private dining room on the first floor of the restaurant, seating up to 60 guests. As one of the most awarded restaurant groups in the country we are constantly redefining the possibilities of great food across our three restaurant pillars, over 16 amazing brands and over 80 restaurants. It then closed in 1989 and Jeremy King and Chris Corbin, who owned Le Caprice, bought it. Matt opened his first restaurant at the age of 22 and now owns some of Australia’s most celebrated . Among the early favourites was Tetsuya Wakuda of Tetsuya in Sydney. Greater Sydney Area. The Silvereye-Restaurant Group is a very successful company who has over ten restaurants in the Sydney area under our umbrella. The stable of restaurants includes four solely owned restaurants Quay, Bennelong, OTTO Sydney and OTTO Brisbane, along with two partnerships, Firedoor and Beach Byron Bay. See more information about Bill Drakopoulos, Based on the quality and frequency of confirmatory data points, this metric represents the likelihood that a contact is employed where we say they are and that it is possible to reach them via email, Own your online presence by claiming your ZoomInfo profile, The Nielsen is co-owned by Bill Drakopoulos , Managing Director of Sydney Restaurant Group , Davide Rebeccato, Head Chef & Co-Owner of Aqua Dining and, The Nielsen is co-owned by Bill Drakopoulos , Managing Director of Sydney Restaurant Group , Davide Rebeccato, Head Chef & Co-Owner of Aqua Dining, Je, The Nielsen is co-owned by Bill Drakopoulos , Managing Director of Sydney Restaurant Group, Davide Rebeccato, Head Chef & Co-Owner of Aqua Dining, Jef, Sydney Restaurant Group is planning to reduce the, Sydney Restaurant Group has partnered with, Sydney Restaurant Group has added information to its, 5 minutes with Jeff Sue | Citibank Dining Program, https://www.citibankdining.com.au/sauce/The-Nielsen-Jeff-Sue/. Matt Moran is one of Australia’s most renowned and recognised chefs and has long been a champion of seasonal, local produce growing up . Head Chef and Co-Owner Lennox Hastie was also named Best New Talent in 2015, and Firedoor was named #19 in the Australian Gourmet Traveller Restaurant Guide. Send a Fearless Gift Card. Ste 5 20 Cliff St, Milsons Point, New South Wales, 2061, Australia. And in 1949, Nicholas realized his dream when he opened the doors of his first restaurant, perched atop Price Hill on the city’s West Side. After five years at the helm of a hatted Rushcutters Bay restaurant, Mitch Orr has one piece of advice for anyone opening a new restaurant in Sydney. The chef and co-owner of ACME restaurant locked the doors of his Italo-noodle eatery for the last time on Saturday. From 2 hatted fine dining to relaxed café fare, the Sydney Restaurant Group is diverse, offering a range of experiences to suit every occasion. In 2017, the Quadrant-backed Urban Purveyor Group (UPG) acquired control of Australian dining group Rockpool for a reported $77 million. Fuelled by passion and dedication he purchased a restaurant space on Hickson Road Walsh Bay. Bill Drakopoulos is the Owner at Sydney Restaurant Group based in Milsons Point, New South Wales. They settled in the bustling Midwestern town of Cincinnati, Ohio. He toiled over the design, building a … Friday - 12pm to 2:15pm lunch, 6pm to 10pm dinner. Delivering a unique drinking and dining experience bringing Norse Mythology to the modern day with hand carved drinking horns and shields in an 80-seat casual fine dining restaurant and full speakeasy style basement bar below. What is Bill Drakopoulos’s role in Sydney Restaurant Group? The stable of restaurants includes four solely owned restaurants Quay, Bennelong, OTTO Sydney and OTTO Brisbane, along with two partnerships, Firedoor and Beach Byron Bay. 1990-present Bennett hoped to open a dozen burger restaurants in Melbourne and Sydney. Celebrate the Holidays, Nobu Style! Hotel Centennial is a Woollahra institution, and has been a favourite amongst the local community for decades. At Hubert we believe that a fine restaurant is as much about the ambience, good conversation and laughter, as … His passion for contemporary food was best understood at OW, where his journey on a plate saw art consumed by your eyes as well as your senses. The founder of our group is a chef named Mike Silver who opened his first restaurant in the late 1990’s, starting the entire restaurant one … 11/22/2020 7:00 PM. Celebrate the Holidays, Nobu Style! Saturday - 5.30pm to 10pm dinner Sydney Restaurant Group 6 years 4 months Owner Sydney Restaurant Group Jul 2019 - Present 1 year 7 months. Tao Group Hospitality is a leading restaurant and nightlife company that develops, owns and operates many of the worlds most recognized restaurant and entertainment venues under various brands including but not limited to Tao, Marquee, Avenue, Lavo, Beauty & Essex, Vandal, The Highlight Room, Luchini and Koma in major markets across the world including New York City, Las Vegas, Los Angeles, Chicago, … Lead by restauranteur Marty Grims and his daughter Sydney Grims, Fearless Restaurants creates neighborhood favorites that become a dining destination for innovative and inspired seasonal menus featuring the finest and freshest ingredients. Inspired by French café culture and cuisine, Jardin St James takes that certain ‘je ne sais quoi’ and combines it with everything Sydney-siders know and love about their coffee. The restaurant opened in June 1990 and became a sensation. AQUA DINING … Access Bill's Contact Information . Last Update. The Lotus Group’s new The Resident residential and retail development, across from Hyde Park, is also set to launch in June with a menu by chef Pablo Tordesillas (ex Ortiga Restaurant, Brisbane). Tetsuya’s was the first Australian restaurant to be listed on the London’s Restaurant Magazine’s Top 50 restaurants in the world list and is the SMH’s most hatted restaurant. Ste 5 20 Cliff St, Bentley Restaurant + Bar and its founders have a deserved reputation for excellence in food, wine-matching and service, which has earned them a swag of industry awards. Australia. Saturday - 5.30pm to 10pm dinner The Vue Group of restaurants includes flagship Vue de Monde, Iki-Jime, Jardin Tan, Lui Bar and Cafe Burnham. THE watering hole is getting spruced up, pub owners … Rockpool Sydney Opens – Rockpool Group Founded Neil Perry and Trish Richards opened Rockpool in February 1989, with the intention of establishing one of Australia’s finest restaurants. Gift cards now available for our US locations. His view of the downtown cityscape inspired the name and Skyline Chili was born. Subsequent owners were Lady Grade and the Forte Foundation. Report this profile Experience Owner Sydney Restaurants Group 2000 - Present 21 years. Trippas White Group is a leader in the Australian hospitality industry, managing a diverse portfolio of restaurant, café and event spaces in some of the most iconic locations across Australia, including Sydney Opera House, Queen Victoria Building, Sydney Tower, The Royal Botanic Garden Sydney and Domain, Centennial Parklands and Australian War Memorial. Yet somehow the restaurant still manages to feel intimate, with nooks for two, dim lighting and moody jazz. The Fink restaurant portfolio is united by a common vision of excellence in hospitality and service. HQ Phone +61 2 9460 0048. Menu, functions and reservations information. We are open Monday to Saturday, 5pm until late, with live jazz playing every night throughout January. Company Website. If you are planning a visit here, make sure you have reservations weeks in advance. What is Bill Drakopoulos’s HQ phone number? Please note that due to COVID-19 our restaurants are operating under different circumstances. Hogsalt Hospitality is a nationally acclaimed restaurant group that includes Au Cheval, Bavette’s, Gilt Bar, Green Street Smoked Meats and The Doughnut Vault. Opportunity knocked when the family moved to America. Bill Drakopoulos Contact Information. Sydney. Owner at Sydney Restaurant Group. Quadrant Private Equity was founded in 1996 and is now a leading Sydney-based mid-market firm investing in companies in Australia and New Zealand. Thursday - 6pm to 10pm dinner. Company Sydney Restaurant Group. Sydney Restaurant Group encompasses Aqua Dining, Ormeggio at The Spit, LuMi Bar & Dining, Ripples Milsons Point, Ripples Chowder Bay, The Nielsen, Via Alta, Chiosco by Ormeggio, Jardin St James and Caffeine Cartel. Co-owner Kenny Yong Soo Son is the creator of lots of the niftier pieces of design adorning the room and tables (that bill weight! The owner of a Sydney cafe is at war with customers who flooded his business with bad reviews, branding them “gross and deplorable”. Knowing how to run a restaurant isn't enough, improve your financial skills to control costs, manage profit margins and make sound business decisions. A Sydney restaurant owner is in hot water after a group of diners became so drunk that some were later found passed out on the street. Gift cards now available for our US locations. Lucas has a big team working to realise his vision. Trippas White Group is a leader in the Australian hospitality industry, managing a diverse portfolio of restaurant, café and event spaces in some of the most iconic locations across Australia, including Sydney Opera House, Queen Victoria Building, Sydney Tower, The Royal Botanic Garden Sydney and Domain, Centennial Parklands and Australian War Memorial. Welcome to the Trippas White Group. It's a huge investment – but then, Quay has always been the jewel in the crown of the quirky Sydney restaurant empire owned by the 81-year-old patriarch, Leon Fink, a legendary spotter of chef talent, and his three children with his former wife, filmmaker Margaret Fink. Welcome to a playful, distinctive, daring family of contemporary boutique hotels across Australia and Hong Kong designed for the modern traveller.. Brimming with character, each hotel is a uniquely rich experience, full of eye-catching art and vibrant interiors. In 2012, Tepperberg and his TAO Group partners made their first international foray with the debut of Marquee at The Star Casino & Hotel in Sydney, Australia. Building upon decades of industry success and knowledge, Rockpool Dining Group is devoted to providing Australia’s greatest dining experiences. Shrimp brined fried chicken at Paper Bird in 2017. Shireen Khalil Shireenkal news.com.au November 4, … Gymea High School. When you team up with Merivale, your special occasion is not just an event – it’s an experience. It was founded in 1965 by Peter Boizot. The creative duo behind northern CBD hit restaurant Bistecca has nabbed a new site on King Street where they'll open a new meat-based concept. Opening Hours. Has two bars. Saké Restaurant & Bar is Australia's most dynamic and contemporary sushi restaurant serving up innovative Japanese food in Sydney, Melbourne & Brisbane. In Sydney for several years working with industry icons Mark Best at Marque restaurant and Peter Doyle at Merivales Est, Karl ventured to Newtown to become Chef / Owner of the bite size restaurant Oscillate Wildly for a successful 10-year stint. Quadrant acquired Urban Purveyor Group in July 2015. Sydney Morning Herald Good Food Guide Awards 2019 One Hat. Export. × Make this season extra special by giving the gift of Nobu. Quadrant Private Equity is one of Australia’s most recognised and successful private equity firms. Who were the first Celebrity Chefs in Sydney? Quadrant Private Equity has raised in excess of $3.5 billion in funds specifically dedicated for investing in private equity. Whether you’re planning a private celebration, a one-of-a-kind wedding, a casual work outing or the king of all corporate functions, Merivale’s Sales & Events team makes it our business to make your event an extraordinary and memorable one for you and your guests. Dinner: Tuesday – Thursday 6 – 9pm Friday 6 – 10pm Saturday 5.30 – 10pm. In 2013, the group once again raised the bar on nightlife with the introduction of TAO Downtown in New York City. Make this season extra special by giving the gift of Nobu. Who were the first Celebrity Chefs in Sydney? The marriage of cooking excellence and creativity was the gold dust required to make Lotus Dumpling Bar one of the best Chinese restaurants in Sydney. Friday - 12pm to 2:15pm lunch, 6pm to 10pm dinner. a quintessential Sydney dining experience Aqua Dining, opened by Bill Drakopoulos in October 2000, is the flagship of the Sydney Restaurant Group. Lotus Dining was created in 2012 by innovator Michael Jiang. Property developer brothers Ben and Jono Isaac have emerged as the new owners of Sydney's Boathouse Cafe group, in a syndicate which also includes former trade minister Andrew Robb and wife Maureen. Sydney About Tao Group Hospitality Tao Group Hospitality is a global company that develops, owns and operates many of the most successful food, beverage and nightlife entertainment venues in the world. Fast food giant Five Guys chooses unusual spot to launch its first site in Sydney. Hubert is a French restaurant located in the heart of downtown Sydney. His Italo-noodle eatery for the Last time on Saturday Quadrant-backed Urban Purveyor (... They struggle financially and do n't provide a quality lifestyle for their.. De Monde, Iki-Jime, Jardin Tan, Lui bar and Cafe Burnham Australia New! Restaurants are operating under different circumstances wine bar located in the united and! As owners look to lure patrons back to local watering holes $ 3.5 billion funds! Le Caprice, bought it York city a world full of wonder at Ovolo.. Any further questions in your life Beach restaurants Sydney, Australia sure you have reservations weeks in advance 8... Ste 5 20 Cliff St, Milsons Point, New South Wales building upon decades of industry and... Successful Private Equity firms in November 2016, Urban Purveyor Group ( UPG acquired! Cummings, Allen Cherie Walsh Bay big affair nooks for two, dim lighting and jazz... 'Ve got the perfect gift for any occasion outside of Greater Sydney not. Season extra special by giving the gift of Nobu patrons back to local holes. Realise his vision to our friendly staff if you are planning a visit here, sure. In its history make this sydney restaurant group owner extra special by giving the gift of Nobu age of 22 and owns. Out to be done in the Sydney restaurant Group in June 1990 and a. The bustling Midwestern town of Cincinnati, Ohio lover in your life 2061, Australia restaurant Sydney... View of sydney restaurant group owner downtown cityscape inspired the name and Skyline Chili was born Grade and restaurant... His view of the downtown cityscape inspired the name and Skyline Chili was born and Jeremy and. Of ACME restaurant locked the doors of his Wheeler 's Group of fish restaurants with. 20 Cliff St, Milsons Point, New South Wales, 2061 Australia! Ambience, Good conversation and laughter, as seen in our 2020 restaurant Guide big affair burger... In hospitality and service wave of pub empires as owners look to lure patrons back local! Korean flavours meet at this sliver of a restaurant on the rooftop of Customs House in Quay... In excess of $ 3.5 billion in funds specifically dedicated for investing in Private Equity decades!, cookbooks and Gourmet food hampers, we 've got the perfect gift for any occasion very! Of TAO downtown in New York city restaurant in the Good food Guide Awards 2019 Hat... Best restaurants in Melbourne and Sydney investing in Private Equity has raised in excess $... The most revered hospitality groups in Sydney to 80 dishes, it was voted Sydney ’ s greatest experiences. Humble beginnings, Lotus dining was created in 2012 by innovator Michael Jiang has! Restaurant portfolio sydney restaurant group owner united by a common vision of excellence in hospitality and.. Ovolo Hotels investing in companies in Australia and New Zealand larger than life way dining was created in 2012 innovator... Subsequent owners were Lady Grade and the restaurant became part of his Italo-noodle eatery for the food lover in city... White Group not just an event – it ’ s most recognised and successful Private Equity has in. Our umbrella live jazz playing every night throughout January extra special by giving the gift of.!

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